NFH NEM SAP
Natural eggshell membrane (NEMĀ®) is the thin membrane that forms the inner lining of hen eggshells. It contains many ingredients that are known to help support joint health, including collagen, glucosamine, hyaluronic acid, glycosaminoglycans (GAGs), and chondroitin sulfate, as well as several other proteins and peptides.
Studies have demonstrated that NEMĀ® can improve symptoms of pain and stiffness associated with osteoarthritis within 7-10 days of starting supplementation. NEMĀ® SAP combines NEMĀ® with the botanical Boswellia serrata (frankincense) to optimize its positive effects on reducing pain and inflammation. NEMĀ® SAP provides a safe and effective treatment for pain and stiffness associated with osteoarthritis as well as other inflammatory processes.
Studies have demonstrated that NEMĀ® can improve symptoms of pain and stiffness associated with osteoarthritis within 7-10 days of starting supplementation. NEMĀ® SAP combines NEMĀ® with the botanical Boswellia serrata (frankincense) to optimize its positive effects on reducing pain and inflammation. NEMĀ® SAP provides a safe and effective treatment for pain and stiffness associated with osteoarthritis as well as other inflammatory processes.
Each non-GMO vegetable capsule contains:
Partially hydrolyzed chicken eggshell membrane (NEMĀ®) 500 mg
Boswellia (Boswellia serrata) oleogum resin, 70% organic acid providing 35% boswellic acids 135 mg
Non-Medicinal Ingredients: Vegetable magnesium stearate and silicon dioxide in a capsule composed of vegetable carbohydrate gum and purified water. May contain traces of sucrose and yeast (less than 5 parts per thousand).
Take 1 capsule daily with food or as directed by your healthcare practitioner. Consult a healthcare practitioner for use beyond 8 weeks.
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