The liver is the largest glandular organ in the body, with numerous vital functions including glucose, fat, and protein metabolism, regulation of blood sugar levels, storage of vitamins, and digestion. It is also one of the major organs of detoxification, playing a key role in the neutralization of external substances such as drugs and alcohol, processing metabolic waste, and breaking down insulin and other hormones. The liver also has the unique property of being the only internal organ capable of regeneration.
Liver SAP contains a blend of high-quality botanical extracts and nutraceuticals that support liver function, protect against hepatotoxicity, and encourage regrowth of damaged hepatocytes.
Each non-GMO vegetable capsule contains:
Milk thistle (Silybum marianum), 80% silymarin 250 mg
Curcuminoids (from 125 mg of Turmeric (Curcuma longa) root extract, 95% curcuminoids, providing curcumin I, demethoxycurcumin, and bisdemethoxycurcumin) 118.75 mg
alpha-Lipoic acid 100 mg
Calcium D-glucarate 50 mg
Schizandra (Schizandra chinensis), 9% schizandrin 50 mg
Artichoke (Cynara scolymus), 5% cynarin 50 mg
Dandelion (Taraxacum officinale), 3% flavonoids 50 mg
ʟ-Methionine 50 mg
N-Acetylcysteine 25 mg
Vegetable magnesium stearate and silicon dioxide in a vegetable capsule composed of vegetable carbohydrate gum and purified water.
Take 1 capsule twice daily with food or as directed by your healthcare practitioner. Hepatoprotectant/liver protectant agent function: Use for a minimum of 3 weeks to see beneficial effects. Consult a healthcare practitioner for use beyond 6 weeks.