- Molecularly distilled omega-3 fatty acids providing 400mg EPA, 200mg DHA, and 200mg borage oil providing 48mg GLA in each softgel.
- Each softgel delivers a minimum of 400mg EPA and 200mg DHA, sourced from wild Norwegian sardine, mackerel and anchovies, with added vitamin E for improved stability
- The addition of 200mg borage oil provides 24% GLA content for a total of 48mg GLA per softgel, adding anti-inflammatory properties
- Indicated for systemic inflammatory conditions such as arthritis, autoimmunity, cognitive decline, mood disorders, eczema, premenstrual syndrome, and dry eye syndrome
- Molecularly distilled to ensure the end product is free from heavy metals, organophosphate compounds and unwanted contaminants
- Available in 180-softgel bottles
Each softgel contains:
Fish oil (anchovies, sardines and mackerels) 1000mg
EPA (eicosapentaenoic acid) 400mg
DHA (docosahexaenoic acid) 200mg
Borage oil 200mg
D-alpha tocopherol. Capsule: gelatin, glycerin, purified water.
Adults (18 years and older) - Take 1 softgel, 3 times per day with food.
Keep out of reach of children.